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Low
Potassium linked to High Blood Pressure
Newswise — As a risk factor for high blood
pressure, low levels of potassium in the
diet may be as important as high levels of
sodium—especially among African Americans,
according to research presented at the
American Society of Nephrology's 41st Annual
Meeting and Scientific Exposition in
Philadelphia, Pennsylvania.
"There has been a lot of publicity about
lowering salt or sodium in the diet in order
to lower blood pressure, but not enough on
increasing dietary potassium," comments lead
author Susan Hedayati, MD, of the University
of Texas Southwestern Medical Center in
Dallas, Texas, and the Dallas VA Medical
Center.
The
new study suggests that low potassium may be
a particularly important contributor to high
blood pressure among African Americans, and
also identifies a gene that may influence
potassium's effects on blood pressure.
The researchers analyzed data on
approximately 3,300 subjects from the Dallas
Heart Study, about half of whom were African
American.
The results showed that the amount of
potassium in urine samples was strongly
related to blood pressure.
"The lower the potassium in the urine, hence
the lower the potassium in the diet, the
higher the blood pressure," says Dr.
Hedayati.
"This effect was even stronger than the
effect of sodium on blood pressure."
The relationship between low potassium and
high blood pressure remained significant
even when age, race, and other
cardiovascular risk factors—including high
cholesterol, diabetes, and smoking—were
taken into account.
Previous studies, including the landmark
“Dietary Approaches to Stop Hypertension”
study (DASH), have linked potassium
deficiency to high blood pressure.
"The
new results support this conclusion, and
provide important new data on the
relationship between potassium and blood
pressure in a sample that was 50% African
American.
"Our study included a high percentage of
African-Americans, who are known to consume
the lowest amounts of potassium in the
diet," according to Dr. Hedayati.
Research performed in the laboratory of Dr.
Chou-Long Huang, a co-author of this study,
has found evidence that a specific gene,
called WNK1, may be responsible for
potassium's effects on blood pressure.
"We
are currently doing more research to test
how low potassium in the diet affects blood
pressure through the activity of this gene,"
adds Dr. Hedayati.
The conclusions are limited by the fact that
people in the Dallas Heart Study weren't
following any specific diet.
The researchers are currently performing a
study in which participants are on fixed
potassium diets while measuring the activity
of the WNK1 gene to see if WNK1 is
responsible for this phenomenon.
Meanwhile, they urge efforts to increase the
amount of potassium in the diet, as well as
lowering sodium.
"High-potassium foods include fruits such as
bananas and citrus fruits and vegetables,"
says Dr, Hedayati.
"Consuming a larger amount of these foods in
the diet may lower blood pressure."
Co-authors of the abstract include Abu
Minhajuddin, MD, Orson W. Moe, MD,, and
Chou-Long Huang, MD.
This study is funded by the UT Southwestern
O’Brien Kidney Research Core Center
(P30DK079328) and the Donald W Reynolds
Foundation.
The study abstract, "Dietary Potassium
Deficiency Is Independently Associated with
Increased Blood Pressure in a Multi-Ethnic
Population-Based Cohort," (SA-FC404) will be
presented as part of a Free Communications
session on the topic of “Clinical Aspects of
Hypertension in Kidney Disease” on Saturday,
November 8, at 4:48 p.m. in Room 105 of the
Pennsylvania Convention Center in
Philadelphia, PA.
ASN is a not-for-profit organization of
11,000 physicians and scientists dedicated
to the study of nephrology and committed to
providing a forum for the promulgation of
information regarding the latest research
and clinical findings on kidney disease.
ASN Renal Week 2008, the largest nephrology
meeting of its kind, will provide a forum
for 11,000 nephrologists to discuss the
latest findings in renal research and engage
in educational sessions related to advances
in the care of patients with kidney and
related disorders.
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